Things I wish I knew about Travel

Thank you for joining me for another monthly edition of ‘Travel Tip Tuesday’! For those that are reading this for the first time, I regularly post tips based on my personal travel experiences once a month! For the month of August we have decided not to travel anywhere but instead to enjoy the beautiful summer in Toronto, especially since the long sunny days and warm nights are limited in Ontario!

Let’s get to the good stuff. Today’s topic of discussion is a list of things I wish I knew about travelling before I got hooked on the travel bug!

Enjoying the summer in Ontario
With the rise of social media, travel blogging, and remote work, more and more historical places are becoming overcrowded with tourists and the infrastructures can not sustain the number of people. Example, every year Amsterdam holds a canal Pride parade. This past year, sections of the canal were blocked off to prevent so much foot traffic. Another Dutch fact: cities around the Netherlands sink at an average of 3 millimeters a year, and lately some cities, like Gouda, are sinking at an accelerated rate of 10 mm a year!
Gouda, The Netherlands
Which leads me to my next point, try to visit places now that will be difficult or even impossible to see in the future. With travel becoming more affordable, tourists are visiting popular sites well beyond it’s designed capacity (some ancient places have double the amount of visitors than what UNESCO has recommended), leading to damage, or over crowding. Venice (Italy), Santorini (Greece), Taj Mahal (India), Barcelona (Spain), Dubrovnik (Croatia) are just some of the cities that are now monitoring the entrance of crowds, restricting cruise ships, levying tourist taxes, or even have protesters in the streets picketing against extra visitors!
Santorini, Greece
There is such thing as an off Season. Yes, there will be cheaper prices and fewer tourists, however there is less opportunity to enter and enjoy some of the popular sites. Museums may be closed, undergoing renovations, or have off-season hours that you are not aware of. We experienced this downside while spending Christmas in Palma de Mallorca, Spain, read more here.
Empty streets in Spain at Christmas
There is a reason why nobody else has ventured to that particular destination you desire, during that time of year. More often then not it is due to the weather! Check out the temperature before you book your flight, it could be the opposite season of what you are expecting. There could be hurricanes, extreme heat warnings, or worst yet, SNOW. Ideally, travel in temperatures that you are most comfortable with. We LOVE the sun, so we know we are not going to enjoy a trip as much if we are landing smack dab in the middle of their winter. Read more about our trip to Copenhagen, Denmark in the winter months here.
Cold in Copenhagen
Unfortunately, political and civil unrest occurs throughout the world. Stay up to date on worldly conflicts, protests, travel warnings and restrictions as they will no doubt lead to a miserable experience if you end up travelling somewhere that is unsafe.

Do you consider any of these before booking your next adventure? Did I miss anything? What else do you wish you knew before booking your latest getaway? Let me know in the comments below!

Cheers,
Melissa

Travel Taco Tuesday

Holy Guacamole! These last few weeks have flown by and it’s time for my monthly ‘Travel Tip Tuesday’ post. This month my focus is on food, more specifically, cheesy veggie goodness rolled into a soft (or for some, hard – I’m judging you btw) tortilla shell. I’m focusing on Tacos, lets tacobout it now!
Travel Tip Tuesday & Tacos
I just returned from Cancun, Mexico on a mission to sample all the best tacos that I could possibly fit into my stomach. For the full video, including my reactions to hot sauce and tequila (cause you have to in Mexico), check out my YouTube channel Mellie Telly for my latest video HERE!
Hello From Cancun
No time for a video? Then read on for my tips on finding, eating, and enjoying my favourite food. I mean, we had a wedding taco party, how much more dedicated can you get?!

The Taco Search

Finding tacos in Mexico is not difficult; the real 5-star challenge is finding a local business, not the restaurant chains geared towards sucking as much money as possible from tourists while providing practically tasteless food. I spent lots of time on Google searching “The best tacos in Cancun”, reading forums, searching “Local tacos” and looking up suggestions from expats and locals alike. To save you the time, here is my list of restaurants that I have personally tried or ambitiously wanted to make a stop at: Taco Factory, La Parrilla, Tacun, The Surfin Burritto, El Asador, El Poblano, Tacos Rigo, Los de Pescado, Taqueria Coapeñitos and Mextreme. Some are located in the Hotel Zone, and some downtown Cancun. Taco TimeIn the end, we could not possibly hit up every single place. In Mexico, portion sizes tend to be enormous and greasy and add in the intense summer heat, was way too much food. We ended up sticking to a few local places downtown (so local that not a single tourist was in sight, and no one understood English, PERFECT), with a few touristy spots for comparison. Can you guess which ones were best?
Build Your Own Taco at El Poblano
You’re right if you were thinking the handmade, under-priced, over-spiced deliciousness that the local shops offered up. Oddly enough, many places did not have vegetarian tacos on the menu, so after some hand gestures and awkward attempts at Spanish, they were willing to create something special. Often it would result in a ‘build your own’ taco, and gluten-free was not always possible. You win some, you lose some.

Eat It Hot

All meals are served with chips, dip and HOT sauce to start. I prefer that over bread and oil any day. The hotter the sauce, the better, provided I had a Corona or Sol (low gluten beer) to combat the burn. I suggest trying all the sauces on the table; you are in Mexico after all. The colour of the dip or salsa is not an indicator of spice, as in some restaurants the green one was the hell in the bottle and others the red one was the mouth scorcher. Not sampling all the flavours would be like flying to Amsterdam and not having a handful of cheese. No one does that.
Taco Factory Cancun
Most of the time the tacos were fresh off the grill, hot, spicy and ready to go. Have napkins nearby to soak up your sweat, a bottle of water and/or beer, and you are set to roast in the sun and eat tacos to your heart’s content. I always take a bite first to experience the original flavour the chef provided, and then add sauces and lime wedge squeezes if needed.

The Results Are In

More often than not, my stomach and taste buds were satisfied. There were some meat close calls (1 accidental consumption), too many intakes of gluten and some fun games of charades before ordering, but Cheese Louise, it’s worth it for tacos. Overall I was surprised by the lack of “street meat” taco stands that I had envisioned would fill the roads, perhaps we were not in the right city? Or it was tourist down season?  If you know, leave a message in the comments below.

To see which taco won my heart over in Cancun, be sure to watch my YouTube video on Mellie Telly!El PoblanoNo matter how tasty these Mexican meals were, I am still on the hunt for the PERFECT taco holy grail (and maybe one that won’t cause stomach pains hours later). So far the best have been the ones we’ve made, (with love) with our own hand-picked ingredients and extra flavours. Maybe it’s the control of portion sizes, adding specifically what I’m craving or the joys of building and plating my own. Now, let’s see if my saucy souvenirs will now only enhance what we already have, as my search continues.

Cheers,
Melissa

Road Trip Tips

Another month means another travel tip – this month let’s talk road trips. I find this very fitting as I have just journeyed to the States via car twice in the past month, accumulating over 5000 km! If you follow my socials then you’ll know that we spent the May long weekend in Allegheny National Forest (in Pennsylvania and New York), and have just returned from a beautiful drive to the Blue Ridge Mountains (spread between Virginia and North Carolina). So here are some tips that we learned along the way…
Travel Trip Tuesday
Bring a cooler
A cooler is a great way to save money by purchasing groceries and limiting the number of times you eat out at restaurants. We also find that pulling over for a scenic picnic is much quicker than stopping at a restaurant and ordering a meal. One caveat is that import laws forbid from bringing in our go-to nutritional snacks through the border. Instead, recommend to stock up on vegetable chips, chocolate, and cold refreshing drinks. Then once you make it past border control, stop for groceries and ice and voila you have meals for the next few days. Having a cooler allows to save on time and money and enables to be more efficient to see more attractions and purchase more fridge magnets!
GPS
Buy a GPS
Everyone has a phone with Google maps, though a good quality GPS unit is a godsend for traveling. I’ll admit, at times we used our phones to find the address of the location to type it into the GPS, as the GUI is not as clean as Google Maps and it had difficulty finding desired locations. A GPS screen is much larger than most cell phones (our GPS has a 7” screen), does not have distracting pop-ups of incoming messages, does not burn through your data (which is important to note when traveling abroad) and does not lose signal as frequently as cell phones in the mountains. Our GPS allows changing the notification defaults, such as when you are speeding. Example, it is possible to set the limit to only provide an audible alert when you are 9% over the speed limit. This is helpful if you have a lead foot or if you are traveling in an area where the speed limit is better reported as the speed minimum and you do not want the GPS reminding you every 30 seconds that you are speeding. After using the GPS for the last two trips, I do not know how we traveled without it before. I like knowing what percent of the trip we are at, estimated arrival time, the speed limit on the road and our real-time speed – this helps me with being the Nav-o to make recommendations to speed up or slow down to avoid those marked speed trap cameras.

Play Music
You can only play ‘guess the license plates’ for sooo long (turns out I don’t even know the game I am playing, it’s counting not guessing). After a while, you will need some tunes as caffeine for the mood. So have a pre-set playlist, such as THIS ONE from Spotify. You can rely on the radio (so many rental cars have nowhere to insert a CD anymore), but you may end up with less than ideal stations. Our options were country, religious, or static. At times there was only one station and it seemed like the DJ was juggling plastic bags as he was playing music.
Navigator or Photographer?
Know your Role
Before heading out into the sunset, make sure everyone in the car has been assigned a role and knows what it is. That way there is no confusion with navigation, arguments over who is DJ, snacks captain, or knowing who is going to keep the driver entertained while the rest of the car is napping. The whole part of a road trip is enjoying the journey, so do so without conflicting ideas or expectations of what is to come.
Washroom Break & Photo Op
Pit Breaks Rules
We have an unwritten rule (well until now I guess), that we fill up the gas when the tank is ¼ full (or empty, depends on which way you look at the glass). I digress, the reason we do this is incase we end up going off the beaten path unexpectedly, or go longer than anticipated. It has come in hand a few times when we had no cell service and the GPS was no help in finding the next available gas station. Since we are on the topic of stops, always use the washroom when you can. You never know when the next stop will be. Don’t have to go? I don’t care, force it! Multiple bathroom breaks are annoying and frustrating. It takes so much longer to reach your destination, and you have to re-pass all the traffic you just passed. In our car, if one person goes, we all go, and it reduces the number of breaks.

Emergencies
I know, I know, I constantly preach about packing light. But don’t skimp on the necessary precautions that could save you in unpleasant situations. If you are road tripping always be sure to have a first aid kit, flashlights, a warm jacket, a snack, some cash, a car charger for electronics and lots of water. Not to sound like a negative Nancy, but you really never know.

Do you have any road trips in your near future? Agree with my tips or have your own to contribute? Let me know in the comments below, I’d love to hear from you!

Do you want to watch some of our road trips? Check out these new videos on my YouTube channel, Mellie Telly:

Cheers,
Melissa

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